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Moose tracks and Tater stacks: Churros Cupcakes

Thursday, March 10, 2011

Churros Cupcakes

{Churros Cupcakes}  
One of my many food obsessions is cinnamon! I love anything with cinnamon in it or on it, especially if there is sugar involved too! I knew this cupcake would instantly be a favorite of mine.

{Ingredients}
1 Box of white cake mix
3 Eggs
1 Cup of plain yogurt
1 Teaspoon of vanilla
1 Cup of water
¾ Cup of white sugar
1 Tablespoon of cinnamon

{Directions}
  • Pre-heat the oven to 350 degrees Fahrenheit and prepare your cupcake pan
  • Mix together the box of dry cake mix, eggs, yogurt, vanilla and water


  • In a separate bowl mix together the sugar and the cinnamon


  • Put a tablespoon of batter into each cupcake liner
  • Sprinkle 1 teaspoon of the cinnamon sugar mixture on top of the batter in the liners
  • Fill the cupcake liners to 2/3 full


  • Bake for 16-18 minutes


I frosted these with my cinnamon cream cheese frosting and they were so good! I made them in ice cream cones and it really added something to it, just having a bit of crunch with each bite.

I would rate these cupcakes a 4 out of 5, go ahead, make them! Tell me what you think!



Photobucket

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2 Comments:

At March 10, 2011 at 8:50 AM , Anonymous tracy said...

i love everything everything about this idea... from the ice cream cones the to frosting. i am for sure going to have to give this a try. thanks so much for sharing. great photos too! the pictures make me all the more excited about trying it out.

 
At March 14, 2011 at 9:41 PM , Anonymous Sunnie said...

Easy enough! And the pictures are good!

 

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